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Food Engineering & Ingredients

Country: Netherlands

Food Engineering & Ingredients targets the key decision makers in the food and drink industry in Europe: CEO's, general and purchasing managers, research development and product managers, Engineering, Product and quality control managing directors, sales and marketing managers, Distribution and logistics.

Key Facts

  • Media Type: Food & Drink
  • Frequency: 4 times a year
  • Circulation: 11,000
  • Readership: 40,000
  • Publisher: Reed Business Netherlands
  • Country: Benelux


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